ON TAP AT BRICK WEST
NOW AVAILABLE AT THE TAPROOM
Brick X Brick
WEST COAST IPA
Brick West Pilsner
festbier available now
GOLD MEDAL WINNING OKTOBERFEST!
Put on your lederhosen, eat a pretzel, and hoist a liter of Oktoberfest-Style Festbier: PROST! Festbier is the golden hued brew served under the tents at Munich’s annual Oktoberfest celebration. With a wonderful balance that slightly favors bready malt characteristics, Festbier has many similar characteristics to Helles, but with a slightly higher ABV. Traditionally served by the liter, this brew pairs perfectly with friends and celebrating….PROST!
FROM THE KITCHEN
All handhelds are served with your Choice of Side: Potato Chips, Jalapeno Chips, Rotating Soup or Green Salad. Upgrade to Mac & Cheese for $3.
Italian Turkey Sandwich 15.5
Sliced Turkey, Genoa Salami, Provolone, Roasted Tomatoes, Shredded Lettuce with Roasted Garlic Aioli and a herbed Oil & Red Wine Vinegar blend on an Italian Hoagie.
Hot Mess 12
All Beef Frankfurter slathered in Beer Cheese and topped with Pickled Onions, Jalapenos and Bacon Crumbles in a Stadium Roll. Garnished with Crushed Jalapeno Chips.
Peppered Beef 15.5
Sliced Roast Beef, Pepperjack Cheese, Red Onions, Roasted Red Bell Pepper, Tomato & Spring Mix with Chipotle Aioli on an Italian Hoagie.
Cheddar Mac & Cheese 16
Creamy White Cheddar Cheese Sauce with Bacon and Macaroni Noodles. Topped with Garlic Herb Seasoning, Green Onions and Shredded Cheese. Served with Buttered Baguette. Add Chicken Breast for $3.
Tomato Pesto Wrap 14.5
Chicken Breast, Sundried Tomato Pesto, Provolone, Cucumbers, Pickled Red Onions, Roasted Red Pepper, and Spring Mix wrapped in a Spinach Herb Tortilla. Served with Garlic Aioli on the Side.
Chicago Style 12
Brick West Beer Braised Bratwurst with Sliced Tomato, Sliced Dill Pickle, Roasted Red Pepper, Yellow Onion, and Honey Dijon Mustard on a Stadium Roll.
Mini Mac 10
White Cheddar Cheese Sauce with Macaroni Noodles and Bacon. Served with Sliced Baguette.
Hot Dog 9
One Plain all Beef Frank in a stadium roll, Served with Chips.
BREWER’S NACHOS 13.5
Tim’s Cascade Potato Chips, Diced Chicken with Beer Cheese, Tomatoes, Yellow Onions, Roasted Red Peppers and Jalapenos. Drizzled with Lime Sour Cream and Garnished with Cilantro and Green Onions. Upgrade to Tortilla Chips for $2. Add side of Corn Dip for $2.
Chips, Salsa and Beer Cheese 9
Corn Tortilla Chips served with Medium Tomato Salsa and Beer Cheese.
Mexican Street Corn Dip 14
Roasted Corn, Jalapenos, Onions, Red Peppers, Cheddar and Cream Cheese. Topped Cilantro and Shredded Cheese. Served with Tortilla Chips.
Pretzel Sticks 12
Three Soft Bavarian Pretzel sticks warmed and topped with Butter and Salt. Served with Beer Cheese and Honey Dijon Mustard.
SOUPS AND SALADS
HOUSE SALAD 11
Spring Mix, Cucumbers, Tomatoes, Red Onions, Bacon Crumbles and Shredded Cheese blend with your Choice of Dressing. Add Salami for $2, Add Chicken for $3.
Rotating Soup 8.5
Ask your bartender for our current offering. 12 oz Bowl, Served with toasted baguette.
Potato Chips, Jalapeno Chips, Rotating Soup or Green Salad
Upgrade to Mac & Cheese for $3
Salad Dressing Options
Honey Dijon, Ranch, Balsamic Vinaigrette, Herbed Oil & Red Wine Vinegar